Baker

Basic Information
Company Restaurant
job-category Food and Beverage
Job Level
No. of Vacancy/s
Employment Type Full Time
Job Location Kathmandu
Offered Salary
Tags
Apply Before(Deadline) June 12, 2020 12:00 am
Job Specification
Education Level SLC/SEE passed + above
Experience Required Minimum 1 year
Other Specification
  • Atleast 1 year experience
  • Ability to follow all sanitation procedures
  • Preferred:
    • Excellent interpersonal skills
    • Demonstrated cake decorating expertise
    • Culinary school diploma
  • Maintains adequate supply of all prepared products on hand and ensures the proper storage and refrigeration.
  • Keeps spoilage/waste to a minimum by ordering and utilizing proper quantities and rotating products.
  • Prepare doughs, fillings, batters, icings and other components by measuring or weighing ingredients using graduated containers or scales to ensure uniformity.
  • Use tools such as hand mixers, electric mixers and cooking machinery to blend together ingredients to create high-quality baked goods.
  • Decorate cakes, pastries and other baked goods, including custom-made decorations for birthdays, weddings and other celebrations.
  • Coordinate deliveries to the bakery and buy necessary ingredients to ensure a fully stocked kitchen to reduce any downtime during the day.
  • Perform routine checks on raw materials to ensure they adhere to high-quality standards and are not expired or damaged.
  • Inspect baked goods to ensure they are of the highest quality, and remove any damaged items before they reach the display case.
  • Adjust the amount of ingredients, the oven temperatures, conveyor speeds and humidity as needed so that all products come out as expected.

Applying process

Interested candidates are requested to send their CV to info@r2rjob.com . Please specify the position applied for in the subject line in the email.

Apply Now

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