Other Specification

• Proven experience as cook
• Experience in using cutting tools, cookware and bake-ware
• Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
• Ability to follow all sanitation procedures
• Ability to work in a team
• Excellent physical condition and stamina
• Minimum intermediate level or equivalent; Diploma from a culinary school will be an advantage

job description

• Set up workstations with all needed ingredients and cooking equipment
• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
• Ensure great presentation by dressing dishes before they are served
• Keep a sanitized and orderly environment in the kitchen
• Ensure all food and other items are stored properly
• Check quality of ingredients
• Monitor stock and place orders when there are shortages

Applying process

Interested candidates are requested to send their CV to info@r2rjob.com . Please specify the position applied for in the subject line in the email.